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KMID : 0380919850140040345
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Journal of the Korean Society of Food Nutrition
1985 Volume.14 No. 4 p.345 ~ p.352
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Isolation and Characterization of Arrowroot Leaf Proteins
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이가순/Lee KS
임국이/최우영/오만진/Yim KY/Choi WY/Oh MJ
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Abstract
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KEYWORD
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